The Coop with Meyer Hatchery is a place where we talk all things poultry, in hopes of inspiring crazy chicken keepers and educating future flock owners. Togethe...
In this episode of The Coop, your new host Blaire is joined by Lauren from the marketing team and Anne from customer service to discuss egg production in cooler weather. Together, they explore the natural reasons hens slow down during fall and winter and share practical tips on how to keep them laying. From the impact of shorter daylight hours to molting and energy conservation, you'll get all the details on managing your flock during seasonal changes. They also answer questions from listeners in different climates and highlight breeds that are excellent year-round layers. Don't miss out on these tips for optimizing your flock's egg production throughout the year!Check out our Blog on Supplemental Coop Lighting for Egg ProductionShop Meyer Hatchery Poultry FeedShop Cold Hardy Chicken Breeds
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12:09
Keeping a Smaller Flock
Join Jess and Blaire in this episode of The Coop with Meyer Hatchery as they look into the essentials of maintaining a small or urban flock. Blaire shares her journey from managing a large hobby farm in Michigan to a compact backyard setup in Florida. Learn about choosing the right breeds, predator-proofing, and navigating local regulations. Whether you’re new to chicken keeping or looking to downsize, this episode offers practical tips to help you succeed with a smaller flock and enjoy the benefits of urban homesteading.Blog - Top Breed Picks For a Family Friendly FlockYouTube - Jess's Top 5 Chicken BreedsShop What's Hatching from Meyer Hatchery
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23:35
A Sustainable Flock
Welcome back to The Coop with Meyer Hatchery! In this episode, Lauren and Kelsey, Meyer Hatchery team members, talk about the importance of maintaining a sustainable flock. Kelsey shares her experiences raising chickens, guinea fowl, and ducks on her Ozarks homestead.They discuss the essentials of a sustainable flock, including the role of roosters, hatching eggs with broody hens or incubators, and tips for successful incubation. Kelsey also highlights her favorite dual-purpose breeds and sustainable feeding practices, like using kitchen scraps and growing vegetables for the flock.Whether you're a seasoned poultry keeper or just starting out, this episode offers valuable insights on building and maintaining a sustainable flock. Tune in to learn more and get inspired!Add a Homestead Helper to your order today!*As an Amazon Affiliate, Meyer Hatchery may earn from qualifying purchases made through links posted on this site.The Bluetooth hygrometer Kelsey uses - https://amzn.to/3WRNd5fanother option we love - https://amzn.to/3yKRUG0
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15:56
Chicken Chat with Hanns from Omlet
In this episode of The Coop, Jess from Meyer Hatchery sits down with Hanns from Omlet to discuss the evolution of chicken keeping and coop design.They explore Omlet and what makes them so special and Hanns shares his thoughts on making chicken coops more convenient and secure with features like automated doors that simplify daily routines for chicken keepers. There is lots to learn in this episode!You don't want to miss this Chicken Chat!Shop the Omlet Pro and more here - https://ift.tt/GeVQMJTMeyer Exclusive! Free Entertainment Perch worth over $200 when you order any Eglu from Omlet. Use code MEYER24.
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45:03
Permaculture Homesteading Chat with author Angela Farraro-Fanning
Welcome back to The Coop with Meyer Hatchery!On this episode our host Linda has special guest Angela Ferraro-Fanning, joining us to discuss her writing and her permaculture homestead in New Jersey. Angela is the author of "A Little Homesteader: A Winter Treasury of Recipes, Crafts and Wisdom."Angela shares her journey into sustainable farming and permaculture, as well as her passion for living in harmony with nature. She discusses her self-taught approach to farming and the evolution of her homestead into a permaculture farm, where every element contributes to the greater ecosystem.As the conversation unfolds, Angela delves into the inspiration behind her "Little Homesteader" book series, aimed at promoting seasonal living and connecting families with the food they eat. She highlights the importance of children understanding where their food comes from and engaging in hands-on experiences, regardless of their living situation.Angela also discusses her other books, "The Sustainable Homestead" and "The Harvest Table Cookbook," sharing insights into sustainable farming practices and plant-based recipes inspired by homegrown produce.This episode is a great one to contribute to your ongoing journey of learning and hear about Angela's passion for sharing knowledge about permaculture and sustainable living.Thank you for tuning in to The Coop. And remember, life is good because we have chickens, ducks, and geese.
The Coop with Meyer Hatchery is a place where we talk all things poultry, in hopes of inspiring crazy chicken keepers and educating future flock owners. Together we'll take a more in-depth look at poultry-related care and the questions we commonly hear.
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